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Thread: White Meat
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09-24-2019, 11:33 AM #17
Re: White Meat
Awesome! Well done!
Yeah, I wondered....
We marked TONS of fish there but like you said... super deep and super strong current.
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- 09-24-2019, 11:31 AM #16
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09-24-2019, 11:25 AM #15
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09-23-2019, 10:24 AM #14Re: White Meat
I had a similar surprise a few years ago, the one I caught was bleach white and I was pretty confused when I cut into it. Learned about ivory kings and the meat was great. The lady collecting carcasses wasn't interested in it at the cleaning station so must be rare.
09-21-2019, 07:43 PM #13Re: White Meat
How’d you catch her? From shore or trolling?
I live close by and keep thinking about trolling a day or two out there
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09-21-2019, 04:29 PM #12Re: White Meat
if a hen has big developed eggs, even if she's still chrome, her meat will be very pale. Hens use the fats and nutrients stored in their muscle to produce eggs.
09-21-2019, 03:01 PM #11Re: White Meat
Bet y'all thought I was pulling your leg ...... Glad someone googled it...
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09-21-2019, 12:09 PM #10
09-21-2019, 11:58 AM #9Re: White Meat
It’s common for meat to vary in color. Nothing to worry about. Congrats on a nice fish.
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09-21-2019, 11:50 AM #8Re: White Meat
Curious so I had to look it up white king salmon
https://www.adfg.alaska.gov/index.cf...rticles_id=244
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